Grace Fiori
Grace Fiori covers how agricultural and other industries environmentally impact the Tribal Nations along the Missouri River. The tribes have a long and storied history with the sacred waters of the Missouri. Prior to joining Buffalo’s Fire, Grace reported on the intersection of local economies and agricultural systems, first as an intern and then as a contributing reporter for the Harvard Press in Harvard, Massachusetts. She will graduate in May from the University of Massachusetts Amherst with a bachelor’s degree in journalism and sustainable agriculture, having served as the managing editor of the student newspaper, the Massachusetts Daily Collegian. Grace has been passionately involved in both journalism and agriculture since her teenage years, spending multiple seasons on diversified vegetable farms, most recently with the UMass Student Farming Enterprise.